Sweet citrus, honey & chocolate notes
EL SALVADORRegion_ San Salvador
Varietal_ Red Bourbon
Farm_ San Antonio Amatepac
Finca San Antonio Amatepac has been operating since 1970 in El Salvador and have focused primarily on speciality coffee production through sustainable methods with a focus on shade grown speciality coffee production. They have also continued to focus on a commitment to the care of the environment and the development of the local community. For the third time, Finca San Antonio Amatepec has been certified by the rainforest alliance and hold a rating of 95.75% on average.
Run by three sisters who grew up visiting the farm every other weekend to see their father (the founder) but as time passed and their father aged, they decided to become more involved, learning from their father and attending workshops on coffee farming to better understand how to look after the farm. Part of the farm is located in what used to be El Salvador's only theme park and a section of it was only accessible via cable cars (like in ski slopes) until recently.