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Origin_ El Salvador Region_ Ahuachapan Process_ Natural Varieties_ Red Bourbon Altitude_ 1400-1500 msl Producer_ Noruega
Info
Finca Noruega consists of 43 manzanas planted with a range of varieties from bourbon to geisha in the Ahuachapán mountain range in the west of El Salvador. This farm is part of the Los Naranjos group headed by Sigfredo Corado, a retired professor of agronomy from the National School of Agriculture. The farm is part of the Renacer Program which is a technical coffee field school for producers in the area to learn about better farm management practices. This program is funded by Raices (Roots) and supported by Catholic Relief Services in El Salvador.
This lot is made up solely of pacamara that was picked selectively before being taken to the wet mill and drying beds at Beneficio San Rafael.
